Sunday, May 11, 2008

banana bread pancakes

Ingredients

  • 1 banana, frozen and thawed
  • 2 eggs
  • 2 tsp baking powder
  • 1 cup whole wheat flower
  • 1/2 tsp salt
  • 1/2 tsp vanilla
  • 1/8 cup honey
  • 1/2 cup chocolate chips
  • pinch of cinnamon
  • milk, until the batter is the right consistency
Peel the thawed banana and mash it into a bowl. Add eggs, baking powder, salt, vanilla, flour, honey, chips, and cinnamon. Don't use a whisk for this. The batter will just get all stuck up in the whisk. You don't want that.
Once it's mixed, start adding milk until the mixture is about the right consistency.
Make them on the griddle.

Thoughts: Delicious. Although we could have added a pinch more salt and like, WAY less chocolate chips. The pancakes were soooo chocolate-y. Tooooo chocolate-y. But using whole wheat flour is a good idea because it makes the texture very satisfying. These really taste like banana bread.

Disaster Index: 1/10

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